Chief Operating Officer at Shiok Meats, a cell-based crustacean meat company. Biomedical professional with demonstrated success in R&D, operational strategy, fundraising, and advanced business planning. Recognized for the design and set up of a cutting-edge research laboratory for the crustacean cell-based meat technology. I am passionate about the commercialization of biological research as the ultimate tool for sustainable development using my skills in Science X Business and Management.